Amaranth Protein Amaranth is a seed that cooks like a grain and is generally referred to as a pseudo-grain. It is higher in fibre than most grains. Similar to buckwheat and quinoa, it is gluten-free and easy to digest. Amaranth is noted for being high in plant protein. Its seeds are 13–15% protein, which is higher than most grains … Continue reading Amaranth Protein… Read More