Nutrition, Iridology & Herbal Medicine

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  • Protein Balls
    Blog, Recipes, Vegan, Vegetarian
    Feb 25, 2016

    Liz Kane

    Protein Balls

    These are rich and make a filling tasty snack when on the go or a healthy treat. They freeze well,…

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    Tags: breakfast, gluten-free, plant-based proteins, snack, vegan, vegetarian
  • Chia Seed Pudding
    Blog, Recipes, Vegan, Vegetarian
    Feb 25, 2016

    Liz Kane

    Chia Seed Pudding

    Chia seed pudding is a good option for breakfast or as a delicious healthy dessert. On their own, chia seeds…

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    Tags: chia seed, vegan
  • Quinoa for breakfast
    Blog, Recipes, Vegan, Vegetarian
    Feb 24, 2016

    Liz Kane

    Quinoa for breakfast

    Quinoa makes for a nice change from oats for breakfast. It is a protein-rich seed that cooks like a grain…

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    Tags: gluten-free, quinoa
  • Sweet potato and kidney bean Pate
    Blog, Recipes, Vegan, Vegetarian
    Feb 20, 2016

    Liz Kane

    Sweet potato and kidney bean Pate

    Sweet potato and kidney bean pâté makes a handy option for filling lunch wraps, or take to work along with…

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    Tags: kidney beans, sweet potato
  • Carbohydrates
    Blog, Nutrition, Weight Loss
    Feb 17, 2016

    Liz Kane

    Carbohydrates

    Carbohydrates are sugars produced by plants during the process of photosynthesis. They are an essential source of energy not only…

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    Tags: carbohydrates, sugars
  • Natural Healing Protocols
    Blog, Herbal Medicine
    Feb 5, 2016

    Liz Kane

    Natural Healing Protocols

    Natural healing protocols address our basic needs for essential elements such as air, water, nutrients, rest and exercise. They can…

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  • Dry Skin Brushing
    Blog, Herbal Medicine
    Feb 5, 2016

    Liz Kane

    Dry Skin Brushing

    The skin is the most lavished upon organ of the human body, it is also the biggest. The average adult…

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  • Buckwheat Seed Loaf
    Blog, Recipes, Vegan, Vegetarian
    Feb 3, 2016

    Liz Kane

    Buckwheat Seed Loaf

    Ingredients: 1½ cups buckwheat: soaked for 2 – 4 hours and then well drained. 1 cup sunflower seeds ½ cup…

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    Tags: buckwheat, gluten-free
  • Spiced Blackstrap Molasses Cookies
    Recipes, Vegan, Vegetarian
    Nov 26, 2015

    Liz Kane

    Spiced Blackstrap Molasses Cookies

    Makes approximately 2 dozen small cookies. Ingredients: 4 oz of coconut butter 1 cup of dried dates finely chopped or…

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    Tags: egg free, gluten-free
  • Wild Rosehip Vinegar
    Blog, Foraging
    Nov 12, 2015

    Liz Kane

    Wild Rosehip Vinegar

    Dog Rose: Rosa canina You can harvest rosehips from late summer through early Winter. Look for the bright red, oval-shaped…

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    Tags: rosehip, vinegar
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