Category: Blog

Nutrition for 8 – 14 month baby

After your baby has been on fruits a couple of months, some veggies can be introduced. Raw celery sticks or lightly steamed pieces of carrot, broccoli, cauliflower and zucchini are all good options for baby to pick up and nibble. Baby will enjoy the different colours, tastes and textures. Also at this time a little […]

Infant Nutrition

Human breast milk is the ideal food for infants. The nutritional quality of a mother’s breast milk will rely on the quality of the mother’s diet, but generally speaking, breast milk is THE SUPERFOOD for infants. Sadly, Ireland has the lowest rates of breastfeeding in the world. According to an Irish Times article, 56% of […]

Cucumber with Kale Pesto

Ingredients: Kale Pesto: 2 cups of de-ribbed kale leaves ¼ cup raw sunflower seeds ½ cup of cold pressed olive oil ½ teaspoon of unrefined sea salt 1 clove of garlic Juice of one lemon Cucumber spaghetti 1 large cucumber OPTIONAL: Nutritional yeast flakes – sprinkle on top just before serving. Also use whatever nuts or seeds […]

Urinary System

The urinary system is also called the genitourinary system. Genito refers to the genital organs and the reproductive system. Urinary refers to the kidneys and urinary tract. They are grouped together because of their close physical proximity. The primary function of the urinary system is to filter the blood by removing metabolic waste such as urea, uric acid […]

Lemons: health benefits

When life gives you lemons, make lemonade. ~  Elbert Hubbard Lemons have many health benefits as well as being the essential ingredient for making a refreshing jug of fresh lemonade. They are most noted for their vitamin C content, which is why we often think of lemons when we have a cold or influenza. Lemons […]

Amaranth Protein

Amaranth is a tiny seed that cooks like a grain, which is why it is referred to as a pseudo-grain. It is higher in fibre than most grains. Similar to buckwheat and quinoa, it is gluten-free and easy to digest. Amaranth is noted for being high in plant protein. Its seeds are 13–15% protein, which […]

Baked Amaranth with Beets

I got some fresh organic beets—which usually I would use for salads or juice,  but today I wanted something warm. The cupboard was a little bare but I had amaranth and thought to combine both beets and amaranth and bake them. This little experiment resulted in a dish I will definitely make again. The result: delicious, mildly sweet and totally satisfying. […]