Nutrition, Iridology & Herbal Medicine

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  • Kale Salad
    Blog, Recipes
    Jul 19, 2016

    Liz Kane

    Kale Salad

    Ingredients:  1 bunch of kale 4 tbsp of olive oil 2 tbsp of lemon juice or apple cider vinegar ½ tsp of unrefined…

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    Tags: kale, salad
  • Chickpeas with dill
    Blog, Recipes, Vegan, Vegetarian
    Jul 5, 2016

    Liz Kane

    Chickpeas with dill

    Want some bean protein without the gas? Add dill. Chickpeas are not only a good source of protein but are…

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    Tags: chickpeas, dill, protein, snack, vegan
  • Walnut Fig Carob Bites
    Blog, Recipes, Vegan, Vegetarian
    Jul 4, 2016

    Liz Kane

    Walnut Fig Carob Bites

    Ingredients: 15 dried figs, remove stems 2 cups walnuts 2 tsp of carob powder 1 tsp of cinnamon 1 tbsp…

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    Tags: fig walnut carob bite, gluten-free, vegan
  • Sea Spaghetti
    Blog, Foraging, Recipes, Vegan, Vegetarian
    Jun 2, 2016

    Liz Kane

    Sea Spaghetti

    Himanthalia elongata Sea spaghetti has a mild sweet taste. It cooks up in minutes, tastes great and makes a healthy…

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    Tags: sea spaghetti, seaweed, vegan
  • Sweet Potato Cream Sauce
    Blog, Recipes, Vegan, Vegetarian
    Apr 7, 2016

    Liz Kane

    Sweet Potato Cream Sauce

    Sweet potatoes are nutritious and delicious. They are packed with beta-carotene, antioxidants and anti-inflammatory nutrients. Due to their B6, potassium…

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    Tags: dip, sauce, vegan, vegetarian
  • Salad Dressings
    Blog, Recipes, Vegan, Vegetarian
    Apr 2, 2016

    Liz Kane

    Salad Dressings

    Make your own salad dressings A vinaigrette is a blend of vinegar with oil. This is a quick and easy…

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    Tags: dressings, salad, vinaigrette
  • Chilli Cucumber Salsa
    Blog, Recipes, Vegan, Vegetarian
    Mar 30, 2016

    Liz Kane

    Chilli Cucumber Salsa

    Ingredients: 1 cucumber 1 chilli pepper 1 sweet orange pepper 1 green pepper 1 sweet red pepper 3 tablespoons of…

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    Tags: salsa, vegan, vegetarian
  • Carrot, Parsnip Seed Spread
    Blog, Recipes, Vegan, Vegetarian
    Mar 30, 2016

    Liz Kane

    Carrot, Parsnip Seed Spread

    This carrot and parsnip seed spread is a satisfying option for the lunchbox. Use as a spread on crackers or…

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    Tags: parsnip, snack, spread, vegan
  • Parsley and Coriander Pesto
    Blog, Recipes, Vegan, Vegetarian
    Mar 30, 2016

    Liz Kane

    Parsley and Coriander Pesto

    Fresh parsley and coriander combine nicely in a pesto that not only tastes great but helps the body to eliminate…

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    Tags: coriander, parsley, pesto, vegan
  • 3 Bean Chilli
    Blog, Recipes, Vegan, Vegetarian
    Mar 28, 2016

    Liz Kane

    3 Bean Chilli

    Serve this easy to make, 3 bean chilli with brown rice, boiled millet or other whole grain. It is also…

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    Tags: chilli, vegetarian
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